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All Recipes Diner Lunch

Hawaiian pizza scrolls

These tasty scrolls are a delicious addition to the school lunch-box. INGREDIENTS 2 cups self-raising flour 30g butter, chilled, chopped 3/4 cup milk 1/4 cup tomato paste 1/2 cup grated tasty cheese 100g Primo shaved ham, chopped 225g can pineapple pieces, drained METHOD Step 1Preheat oven to 200°C. Line a baking tray with baking paper. Sift …

All Recipes Desert

Espresso martini baked cheesecake

What to know how to make espresso martini even better? Turn this classic cocktail into a creamy baked cheesecake with a choc ripple biscuit base. INGREDIENTS 250g pkt chocolate ripple biscuits 100g butter, melted, cooled 2 tablespoons Coles Instant Coffee Powder 2 tablespoons Kahlúa liqueur 750g cream cheese, at room temperature, chopped 300g sour cream, at room temperature …

All Recipes Desert

Easy chocolate molten cakes

Bake an impressive dinner party dessert with minimum fuss – these chocolate puddings, also known as chocolate fondant or lava cake, have a lovely gooey center. Ingredients 100g butter, plus extra to grease 100g dark chocolate, chopped 150g light brown soft sugar 3 large eggs ½ tsp vanilla extract 50g plain flour single cream, to serve Method STEP 1 Heat oven to 200C/180C fan/gas 6. Butter …

All Recipes Healthy Recipe Lunch

Lemon chicken

A luscious, tangy stir-fry that makes two generous portions for very few calories. INGREDIENTS 1 tsp corn flour 1 tsp dark soy sauce Finely grated zest & juice 1/2 small lemon 2 tsp coconut or canola oil 1 skinless chicken breast fillet (around 150g), cut into 1.5cm slices 1 capsicum, any colour, deseeded and sliced …