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9 Reasons to Eat Cherries

A Healthy Choice

Whether you like them sweet or tart, these deep red fruits pack a healthful punch. Cherries are low in calories and chock full of fiber, vitamins, minerals, nutrients, and other good-for-you ingredients. You’ll get vitamins C, A, and K. Each long-stemmed fruit delivers potassium, magnesium, and calcium too. They also bring antioxidants, like beta-carotene, and the essential nutrient choline

What the Research Says

With all of their nutrients, cherries are clearly good for you. It’s no wonder they have a reputation for all kinds of health benefits. But most studies that aim to support those claims are pretty small. They also use cherries in amounts you probably won’t eat on a regular basis — from 45 to 270 cherries a day — to get those positive effects. It’s not likely you’ll eat enough cherries to see a big difference in your overall health. Check out what the research says.

Potential Cell Defender

Cherries are rich in antioxidants. These are natural chemicals that can help your body deal with day-to-day damage to your cells. The havoc may come from normal metabolism, inflammation, exercise, smoking, pollution, or radiation. Some studies show that both sweet and tart cherries help reduce this damage. One small study found that drinking a little bit of tart cherry juice for 2 weeks helped.

Unclear on Inflammation

Evidence that cherries fight inflammation is mixed. Researchers reviewed 16 studies to get an answer. Eleven showed that eating cherries or cherry products lowered signs of inflammation. But other studies don’t find that benefit. It’s worth noting that many of these studies include very few people. Proof of a health benefit requires large groups of people.

Potential Workout Buddy

Some studies say tart cherry juice helps combat muscle damage from exercise. One showed that when marathon runners drank the stuff for a few days pre- and post-race, they recovered from the long haul better. Another study found that when runners drank tart cherry juice twice a day for a week before a long race, they had less pain from running. The drink might ease muscle damage and pain from tough exercise.

Possible Diabetes Helper

In one small study of 19 women with diabetes, those that drank tart cherry juice every day for 6 weeks lost weight and lowered their blood pressure and blood sugar. That doesn’t mean the tangy nectar would keep you from getting diabetes. But it might offer a little help to those who already have the condition. 

Unclear on Cholesterol

In the same study of 19 women, tart juice brought cholesterol levels down, which could cut your risk for heart disease. But other studies hold that neither sweet nor tart cherries change these risk factors in healthy adults. Some researchers say only people who are obese get this particular health benefit from the juice of these tiny red fruits.

May Help Gout Meds Help You

The idea that cherries might prevent attacks of gout has been around for decades. Some small studies suggest this might be true. A recent study in more than 600 people showed that taking cherry extract made the sudden bouts of severe pain less likely. Perhaps unsurprisingly, the extract worked especially well when paired with allopurinol, a drug often used to lower uric acid and protect against such episodes.

Potential Sleep Aid

Eating either sweet or tart cherries may help you get more and better sleep. Studies suggest that this effect of cherries happens within days. But you need to eat a lot of cherries — 25 sweet or about 100 tart cherries a day. The easier way to get that many cherries is by drinking a more concentrated juice. The reason this works might be because cherries are a source of melatonin, a hormone that’s important for sleep.

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